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Stress and Anxiety: Understanding and Managing

According to an IFOP study for MES BIENFAITS, 95% of French people aged 18 and over say they have at…

Acting on serotonin with an olfactory ingredient to reduce stress

Well-being and smell are closely linked. The sense of smell is directly linked to the brain and the perception of…

Let’s talk off-note: spicy notes

Many ingredients used in the manufacture of dietary supplements and sports nutrition sometimes present unpleasant tastes and smells for the…

INNOLPHAE® SLEEP: THE SENSORY ACTIVE INGREDIENT FOR OPTIMUM SLEEP

“Good sleep is half the journey to a healthy body and mind“. And yet today there is every reason to…

The Innolphae® Chronicle : Episode 3- Our support

In episode 3 of the Innolphae® chronicle, you can hear Antoine Maillet, Sales Director of our Human Care business, talk…

The Innolphae® Chronicle: Episode 2 – The challenges of compliance

This is the second episode of the Innolphae® Chronicle, highlighting the challenges of product compliance in the nutraceuticals market. In…

The Innolphae Chronicle: Episode 1 – Discovering an olfactory sensory active ingredient

We are delighted to introduce you to your new appointment: “The Innolphae® Chronicle”. In this series of videos, we present…

Let’s talk off-note: Marine notes

After the episode devoted to bitter off-notes, today’s focus is on MARINE off-notes. Depending on the person, the dosage and…

MaskOver, let’s talk off-note: bitterness

Some ingredients used in food supplements or sports nutrition are chosen for their benefits (antioxidant, energizing, etc.) but can generate…

Innolphae® celebrates 1 year!

This September, we are celebrating the first year of Innolphae®. It’s already been 1 year since we launched our Innolphae®…

Innolphae®energy THE SENSORY ACTIVE INGREDIENT FOR NEW ENERGY

According to a recent study, 58% of French people say they are tired*. This fatigue can be physical or mental,…

Smells, olfaction, and well-being

Smells are sensations that we perceive through our nose, and more specifically through our sense of smell or olfaction. To…

STRESS: THE NUMBER ONE ENEMY OF WELL-BEING

Both humans and animals hear about stress on a daily basis. What is stress? What happens in the brain when…

EEHNC 2023

The 11th edition of the European Equine Health & Nutrition Congress (EEHNC) takes place in Ghent (Belgium) from 23rd to…

VIV ASIA 2023

Our team was present at the VIV ASIA 2023 in Thailand, in Bangkok, from 8. to 10. March 2023! Liberato…

FIGAN 2023

Phodé will be present again at Figan, 28. – 31. March 2023, with our Spanish partner Tech-complex : Hall 6,…

Phodé interviews – Aurore Fontaine – Flavourist

Discover with us the know-how of Aurore Fontaine, flavourist. An atypical profession and know-how for which one must train daily…

IPPE 2023 : Phodé’s experts will be there

IPPE 2023 : Phodé’s experts will be there The international production and processing expo , IPPE focuses on Innovation and…

Eurotier

Eurotier 2022: With ranges dedicated to animal welfare and performance, Phodé launches new product formats for feed manufacturers The world’s…

AQUA EXPO 2022

It arrives in Ecuador! The new Olpheel range! From Monday 17th to Thursday 20th October, Phodé will be present with…

Phodé interviews – Marion Allaoua

Phodé interviews is a new appointment with which we take you behind the scenes of the company. With this first…

Scientific partnership

Since 2008, we have been working on the impact of olfactory solutions on the brain and their consequences on behavior…

Nutriforum 2022

This year again our team Animal Care participates in the 6th edition of the nutriforum. The nutriforum is the essential…

Press release

Growth at the heart of Phodé’s ambition With more than 20 M€ in sales, our group has experienced a rapid…

International Women and Girls in Science Day!

On this day, we decided to highlight one of our women in science Marion Allaoua.   Marion is a researcher…

Our China-based subsidiary is celebrating its 10th anniversary

ANNIVERSARY Our China-based subsidiary is celebrating its 10th anniversary!   In 2004, Liang TIAN, arrived in France to study engineering…

Happy New Year 2022

The entire Phodé team wishes you all the best for the coming year. Happy new year 2022!

Webinar Poultry welfare and management

Specialist in animal welfare for farm animals, Phodé supports research and accompanies international poultry welfare scientists during the world’s poultry…

Vitafoods 2021

MEETING OF THE NUTRACEUTICAL COMMUNITY AT VITAFOODS Founded in 1997, Vitafoods Europe has quickly established itself as a key event…

Phodé is member of Synadiet

Phodé Laboratories have been members of Synadiet for almost three years. Synadiet is the most important national union in the…

Phodé at Figan in the beginning of September

Phodé will be again present on Figan this year together with our partner Techcomplex in Hall 6, Booth 09-10. Figan…

New Web Serie in perspective !

Join our Animal care team during three webinars centered on “VOLUNTARY CONSUMPTION, A MUST HAVE FOR PERFORMANCE” First episode: Monday…

72nd Annual Meeting of European Federation of Animal Science

The 2021 EAAP Annual Meeting will be held from 30th of August to 3rd of September in Davos, Switzerland. The…

Phodé is participating on PSA virtual meeting 2021

The PSA Annual Meeting is approaching and Phodé is happy to be once again a part of it. This event…

Launch of the 1st animal welfare training cycle sponsored by Phodé

We are happy to announce our collaboration with FS TEAM CAPACITACIONES for our 1st animal welfare training cycle. FS TEAM…

Phodé’s webinars

Phodé has recently kicked off a series of webinars starting in May 2020, with topics on animal performance presented by…

NUTRIFORUM postponed to September

Because of the Coronavirus epidemic, the events connected to our field of activity have been postponed. Nutriforum will be therefore…

Research: publication of an article on the « Validation of a psychosocial chronic stress model in pigs »

Frontiers in Behavioral Neuroscience is a leading scientific journal publishing research that advances our understanding of the neural mechanisms of…

Phodé, master of the secret of intelligent flavours

Thanks to its sensory additives, widely used in animal feed, Phodé is growing exponentially. From Albi, the group shines all…

Validation of a chronic stress at the Neuroscience 2018 Congress

Congratulations to Sophie MENNESON, PhD student at Phodé, for her presentation “Validation of a psychosocial chronic stress model in pigs”…

Like a perfume of Tarn

In partnership with the Departmental Tourism Committee (CDT) Phodé has just created the first perfume that will represent a French…

PHODÉ COMMITTED AGAINST ANTIBIOTIC RESISTANCE

Expert in the cerebral ecosystem and functional active ingredients, Phodé is committed to the fight against antibiotic resistance by developing…

Laboratoires Phodé : 10 years in China

Phodé has been present in China for almost 10 years, why a subsidiary and not a distributor as in other…

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